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FOOD with PURPOSE

 

 
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Fare Menu

A.M.

coming soon - SEPTEMBER 4th!

 

Breakfast Egg Bowl $7

organic egg, hearty greens, miso sweet potatoes 

 chicken chorizo  OR  avocado  

 

Daily Frittata $7

served with tender greens

Veggie Frittata

Chicken Chorizo Frittata

 

 Egg Sandwich $7

FARE frittata, avocado mash, greens, spicy red pepper sauce on a whole grain english muffin

 

Breakfast Combo $9

any breakfast item + metric coffee

 

 

 

TOAST

(local floriole sourdough + FARE’s signature lemon dressing)

 

Avocado $9

rotating seasonal toppings, always delicious

 

Seasonal Toast $7

the best of winter, spring, summer and fall

 

BONE BROTH

Beef Bone Broth $7

grass-fed, dried mushrooms, juniper, szechuan peppercorn

 

SMOOTHIES

 

Green $8

kale, avocado, banana, pineapple, ginger, basil

 

Blue $8

banana, blueberries, almonds, almond milk, dates, cinnamon 

 

Buzz $8

cold brew, banana, oats, almonds, dates, vanilla bean

 

BOWLS

$9.5

pick your base

Tender Greens

baby lettuces

Hearty Greens

curly kale, brussel sprouts

Ancient Grains

quinoa, brown rice

pick 3 sides

Miso Sweet Potatoes 

Pickled Beets + Red Onion 

Roasted Carrots, Feta + Mint

Hierloom Tomatoes, Peaches + Basil 

Roasted Summer Squash

Street Corn 

Sweet + Sour Cucumbers 

pick 1

sustainable salmon $5

charred amish chicken $3

chicken chorizo $3

housemade veggie patty $3

Thai ground turkey $3

pick 1, 2 0r 3

herby pesto

spicy red pepper sauce

roasted garlic tahini

 
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Our Story

“Food with purpose. Ingredients with intention"

We believe a lot more can come from cooking with seasonal, local ingredients than just delicious, nourishing food. By working with like-minded farmers and partners we extend our reach to support an even broader community. A community that shares our same passion for sustainability, nutrient dense wholesome food, less waste, and greater health for our bodies and the planet. Now that’s what we call food with purpose.” 

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While at Gibsons in 2012, Kasia and Britni met and shared common visions of healthy, clean lifestyles and flavor-forward food. In 2013, the duo officially partnered together and began their FARE journey - first serving their hearty, wholesome foods at Chicago festivals and catering jobs. Today, FARE has its first location in Chicago's Wells St. Food Market and is building a community of loyal followers, enticed by the menu's wellness-focused, flavor-packed food.

Fare is a quick-service healthy-lifestyle restaurant in Chicago's loop along the riverwalk

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AT OUR CORE

 

CLEAR EYES, FULL STOMACH: at Fare we only serve food and ingredients you can see and pronounce. At FARE expect nothing but simple, pure, and authentic food.
 
PLAY NICE: we practice environmentally friendly initiatives, from sourcing to waste management.
 
PAY IT FORWARD: we strive to inspire others to enjoy meals meant to enhance overall well-being.

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Teamwork makes the dream work. now hiring!

 

Energetic. Great taste buds. Not afraid to get your hands dirty. Sound like you? Our team is growing and we would love to meet you.

Fare is a quick-service healthy-lifestyle restaurant in Chicago's loop along the riverwalk.

 

NOW HIRING!! please email us at INFO@foodbyfare.com

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we can bring FARE to you. For catering inquiries contact us at info@foodbyfare.com

 
 

Fare, a quick-service healthy-lifestyle restaurant in Chicago's loop along the riverwalk

11am -7pm

11am - 7pm

205 w wacker drive

chicago il 60606 

Ch

 
 
 
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Fare, a quick-service healthy-lifestyle restaurant in Chicago's loop along the riverwalk